Entrepreneurship in health and social services
| Structure Type: | Course |
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| Code: | KG10BPE1 |
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| Type: | Compulsory |
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| Level: | Bachelor |
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| Credits: | 6.0 points |
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| Responsible Teacher: | Kiili, Riitta |
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| Teacher Team: | Hautamäki, Minna |
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| Language of Instruction: | Finnish |
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Learning Outcomes
The students will
- become aware of what uncompelled internal and external entrepreneurship might involve in their own practice
- be introduced to typical features of entrepreneurship in the health and social field, e.g. ethical considerations, registration and legislation
- learn to work with entrepreneurial attitude in multiprofessional teams in health and social services
Student's Workload
Will be announced at the beginning of the course.
Prerequisites / Recommended Optional Courses
No previous studies are required.
Contents
- uncompelled internal and external entrepreneurship
- entrepreneurial approach to work, entrepreneurship
- legislation on health and social field entreprises
- the process of establishing an enterprise for health and social services, packaging of products, the bidding process and marketing
- arranging a wellbeing/entrepreneurial event
- practical training in an entreprise in the health and social field.
Recommended or Required Reading
Students will receive a reading list.
Mode of Delivery / Planned Learning Activities and Teaching Methods
-progressive enquiry
-learning in small groups
-lectures
-online learning
-practical training in a health and social field entreprise
Assessment Criteria
Grading will be announced during the course.
Assessment Methods
- Assignments on Moodle
- Approved practical training in a social welfare and health care enterprise
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