KIKOKIKO
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2011-2012 |
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General Competencies |
Subject Specific Competencies |
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2011 autumn |
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Y1
Learning competence
- is able to self-evaluate and develop one’s competence and learning style orientation
- is able to retrieve and analyze information and evaluate it critically
- is capable of taking responsibility for collaborative learning and sharing knowledge in teams |
Y2
Ethical competence
- is able to take responsibility for one’s own actions and for the consequences of these actions
- is able to work according to the ethical principles of the subject field
- is able to take other people into account in one’s actions
- is able to apply the principles of equality
- is able to apply the principles of sustainable development
- is capable of social influencing using one’s know-how and based on ethical values |
Y3
Working community competence
- is able to operate as a member of a work community
- is able to operate in communicative and interactive situations in working life
- is able to utilize information and communications technology in one’s subject field
- knows the working life in one’s subject field and is able to create personal contacts in working life and to operate in professional networks
- is capable of decision making in unpredicted situations
- is able to apply the principles of organizational management and leadership in working life and has abilities for supervision tasks
- possesses entrepreneurial skills |
Y4
Innovation competence
- is able to conduct research, development and innovation projects applying the existing knowledge and methods of the field
- is able to work in projects
- is capable of creative problem solving and development of working methods
- is able to find customer-oriented, sustainable and profitable solutions |
Y5
Internationalization competence
-possesses communicative competence necessary for one’s work and for professional development in the subject field
- is able to operate in a multicultural environment
- takes into account the effects of and opportunities for internationalization development in one’s own field |
Y6
Entrepreneurial competence
- Understanding of the interaction involved in the operations in a company and the business environment, and of the concept of entrepreneurship and the entrepreneurial way of working.
- Understanding of the principles associated with a profitable business, and ability to analyse the operations and risks in a business. |
Y7
Quality control competence
- Knowledge of the typical field-related quality control systems
- Understanding of quality-control and the requirements of quality-control systems. |
181
Organising knowledge competence
A Bachelor of Business Administration:
- understands the processes involved in the creation of information and publications
- is able to describe and store various types of documents for those who need them. |
182
Information seeking competence
A Bachelor of Business Administration:
- understands the principles of the information acquisition process
- is able to find information utilising various database systems and sources to meet the needs of patrons. |
183
Information systems competence
A Bachelor of Business Administration:
- understands the library network
- has knowledge of and is able to use computer equipment and data-processing systems for planned library and information services. |
184
Customer competence
A Bachelor of Business Administration; has command of the social skills needed to serve library patrons and carry out activities in the work community; has command of the skills needed to guide and instruct patrons. |
185
Collection competence
A Bachelor of Business Administration; understands various contents of information and ability to choose relevant sources of information to meet the needs of the patron; has command of the principles and methods for forming and developing collections or various types of patron groups. |
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Kirjasto- ja tietopalvelun ko, 210 cr |
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 CR |
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Study year --> |
1. |
 2. |
 3. |
4. |
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Semester --> |
A |
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S |
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Tot. |
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| Code |
Stream / Study module |
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210 |
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| KH00A |
BASIC STUDIES |
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40 |
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| KH18APEKAK |
Professional Growth in the Branch of Culture |
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30 |
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| KH00AAK01 |
Study Skills |
2 |
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2 |
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x
Learning competence
- is able to self-evaluate and develop one’s competence and learning style orientation
- is able to retrieve and analyze information and evaluate it critically
- is capable of taking responsibility for collaborative learning and sharing knowledge in teams |
x
Ethical competence
- is able to take responsibility for one’s own actions and for the consequences of these actions
- is able to work according to the ethical principles of the subject field
- is able to take other people into account in one’s actions
- is able to apply the principles of equality
- is able to apply the principles of sustainable development
- is capable of social influencing using one’s know-how and based on ethical values |
x
Working community competence
- is able to operate as a member of a work community
- is able to operate in communicative and interactive situations in working life
- is able to utilize information and communications technology in one’s subject field
- knows the working life in one’s subject field and is able to create personal contacts in working life and to operate in professional networks
- is capable of decision making in unpredicted situations
- is able to apply the principles of organizational management and leadership in working life and has abilities for supervision tasks
- possesses entrepreneurial skills |
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| KH00AAK02 |
Professional Growth |
1 |
1 |
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1 |
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1 |
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4 |
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x
Learning competence
- is able to self-evaluate and develop one’s competence and learning style orientation
- is able to retrieve and analyze information and evaluate it critically
- is capable of taking responsibility for collaborative learning and sharing knowledge in teams |
x
Ethical competence
- is able to take responsibility for one’s own actions and for the consequences of these actions
- is able to work according to the ethical principles of the subject field
- is able to take other people into account in one’s actions
- is able to apply the principles of equality
- is able to apply the principles of sustainable development
- is capable of social influencing using one’s know-how and based on ethical values |
x
Working community competence
- is able to operate as a member of a work community
- is able to operate in communicative and interactive situations in working life
- is able to utilize information and communications technology in one’s subject field
- knows the working life in one’s subject field and is able to create personal contacts in working life and to operate in professional networks
- is capable of decision making in unpredicted situations
- is able to apply the principles of organizational management and leadership in working life and has abilities for supervision tasks
- possesses entrepreneurial skills |
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x
Internationalization competence
-possesses communicative competence necessary for one’s work and for professional development in the subject field
- is able to operate in a multicultural environment
- takes into account the effects of and opportunities for internationalization development in one’s own field |
x
Entrepreneurial competence
- Understanding of the interaction involved in the operations in a company and the business environment, and of the concept of entrepreneurship and the entrepreneurial way of working.
- Understanding of the principles associated with a profitable business, and ability to analyse the operations and risks in a business. |
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| KH00AAK10 |
Working Life Communication Skills |
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3 |
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3 |
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x
Learning competence
- is able to self-evaluate and develop one’s competence and learning style orientation
- is able to retrieve and analyze information and evaluate it critically
- is capable of taking responsibility for collaborative learning and sharing knowledge in teams |
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x
Working community competence
- is able to operate as a member of a work community
- is able to operate in communicative and interactive situations in working life
- is able to utilize information and communications technology in one’s subject field
- knows the working life in one’s subject field and is able to create personal contacts in working life and to operate in professional networks
- is capable of decision making in unpredicted situations
- is able to apply the principles of organizational management and leadership in working life and has abilities for supervision tasks
- possesses entrepreneurial skills |
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x
Internationalization competence
-possesses communicative competence necessary for one’s work and for professional development in the subject field
- is able to operate in a multicultural environment
- takes into account the effects of and opportunities for internationalization development in one’s own field |
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x
Customer competence
A Bachelor of Business Administration; has command of the social skills needed to serve library patrons and carry out activities in the work community; has command of the skills needed to guide and instruct patrons. |
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| KH00AAK11 |
English for Librarians |
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4 |
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4 |
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x
Working community competence
- is able to operate as a member of a work community
- is able to operate in communicative and interactive situations in working life
- is able to utilize information and communications technology in one’s subject field
- knows the working life in one’s subject field and is able to create personal contacts in working life and to operate in professional networks
- is capable of decision making in unpredicted situations
- is able to apply the principles of organizational management and leadership in working life and has abilities for supervision tasks
- possesses entrepreneurial skills |
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x
Internationalization competence
-possesses communicative competence necessary for one’s work and for professional development in the subject field
- is able to operate in a multicultural environment
- takes into account the effects of and opportunities for internationalization development in one’s own field |
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x
Information seeking competence
A Bachelor of Business Administration:
- understands the principles of the information acquisition process
- is able to find information utilising various database systems and sources to meet the needs of patrons. |
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x
Customer competence
A Bachelor of Business Administration; has command of the social skills needed to serve library patrons and carry out activities in the work community; has command of the skills needed to guide and instruct patrons. |
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| KH00AAK20 |
Swedish for Working Life |
3 |
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3 |
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x
Learning competence
- is able to self-evaluate and develop one’s competence and learning style orientation
- is able to retrieve and analyze information and evaluate it critically
- is capable of taking responsibility for collaborative learning and sharing knowledge in teams |
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x
Working community competence
- is able to operate as a member of a work community
- is able to operate in communicative and interactive situations in working life
- is able to utilize information and communications technology in one’s subject field
- knows the working life in one’s subject field and is able to create personal contacts in working life and to operate in professional networks
- is capable of decision making in unpredicted situations
- is able to apply the principles of organizational management and leadership in working life and has abilities for supervision tasks
- possesses entrepreneurial skills |
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x
Internationalization competence
-possesses communicative competence necessary for one’s work and for professional development in the subject field
- is able to operate in a multicultural environment
- takes into account the effects of and opportunities for internationalization development in one’s own field |
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x
Customer competence
A Bachelor of Business Administration; has command of the social skills needed to serve library patrons and carry out activities in the work community; has command of the skills needed to guide and instruct patrons. |
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| KH00AAK21 |
Library Swedish |
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4 |
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4 |
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x
Working community competence
- is able to operate as a member of a work community
- is able to operate in communicative and interactive situations in working life
- is able to utilize information and communications technology in one’s subject field
- knows the working life in one’s subject field and is able to create personal contacts in working life and to operate in professional networks
- is capable of decision making in unpredicted situations
- is able to apply the principles of organizational management and leadership in working life and has abilities for supervision tasks
- possesses entrepreneurial skills |
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x
Internationalization competence
-possesses communicative competence necessary for one’s work and for professional development in the subject field
- is able to operate in a multicultural environment
- takes into account the effects of and opportunities for internationalization development in one’s own field |
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x
Information seeking competence
A Bachelor of Business Administration:
- understands the principles of the information acquisition process
- is able to find information utilising various database systems and sources to meet the needs of patrons. |
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x
Customer competence
A Bachelor of Business Administration; has command of the social skills needed to serve library patrons and carry out activities in the work community; has command of the skills needed to guide and instruct patrons. |
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| KH00AAK30 |
Basics of Communication Skills |
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3 |
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3 |
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x
Learning competence
- is able to self-evaluate and develop one’s competence and learning style orientation
- is able to retrieve and analyze information and evaluate it critically
- is capable of taking responsibility for collaborative learning and sharing knowledge in teams |
x
Ethical competence
- is able to take responsibility for one’s own actions and for the consequences of these actions
- is able to work according to the ethical principles of the subject field
- is able to take other people into account in one’s actions
- is able to apply the principles of equality
- is able to apply the principles of sustainable development
- is capable of social influencing using one’s know-how and based on ethical values |
x
Working community competence
- is able to operate as a member of a work community
- is able to operate in communicative and interactive situations in working life
- is able to utilize information and communications technology in one’s subject field
- knows the working life in one’s subject field and is able to create personal contacts in working life and to operate in professional networks
- is capable of decision making in unpredicted situations
- is able to apply the principles of organizational management and leadership in working life and has abilities for supervision tasks
- possesses entrepreneurial skills |
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x
Customer competence
A Bachelor of Business Administration; has command of the social skills needed to serve library patrons and carry out activities in the work community; has command of the skills needed to guide and instruct patrons. |
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| KH00AAK31 |
Communication in Working Life in Finnish |
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2 |
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2 |
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x
Learning competence
- is able to self-evaluate and develop one’s competence and learning style orientation
- is able to retrieve and analyze information and evaluate it critically
- is capable of taking responsibility for collaborative learning and sharing knowledge in teams |
x
Ethical competence
- is able to take responsibility for one’s own actions and for the consequences of these actions
- is able to work according to the ethical principles of the subject field
- is able to take other people into account in one’s actions
- is able to apply the principles of equality
- is able to apply the principles of sustainable development
- is capable of social influencing using one’s know-how and based on ethical values |
x
Working community competence
- is able to operate as a member of a work community
- is able to operate in communicative and interactive situations in working life
- is able to utilize information and communications technology in one’s subject field
- knows the working life in one’s subject field and is able to create personal contacts in working life and to operate in professional networks
- is capable of decision making in unpredicted situations
- is able to apply the principles of organizational management and leadership in working life and has abilities for supervision tasks
- possesses entrepreneurial skills |
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x
Customer competence
A Bachelor of Business Administration; has command of the social skills needed to serve library patrons and carry out activities in the work community; has command of the skills needed to guide and instruct patrons. |
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| KH00AAK40 |
You and Civilization |
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2 |
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2 |
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x
Learning competence
- is able to self-evaluate and develop one’s competence and learning style orientation
- is able to retrieve and analyze information and evaluate it critically
- is capable of taking responsibility for collaborative learning and sharing knowledge in teams |
x
Ethical competence
- is able to take responsibility for one’s own actions and for the consequences of these actions
- is able to work according to the ethical principles of the subject field
- is able to take other people into account in one’s actions
- is able to apply the principles of equality
- is able to apply the principles of sustainable development
- is capable of social influencing using one’s know-how and based on ethical values |
x
Working community competence
- is able to operate as a member of a work community
- is able to operate in communicative and interactive situations in working life
- is able to utilize information and communications technology in one’s subject field
- knows the working life in one’s subject field and is able to create personal contacts in working life and to operate in professional networks
- is capable of decision making in unpredicted situations
- is able to apply the principles of organizational management and leadership in working life and has abilities for supervision tasks
- possesses entrepreneurial skills |
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| KH00AAK41 |
Introduction to Cultural History |
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3 |
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3 |
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x
Learning competence
- is able to self-evaluate and develop one’s competence and learning style orientation
- is able to retrieve and analyze information and evaluate it critically
- is capable of taking responsibility for collaborative learning and sharing knowledge in teams |
x
Ethical competence
- is able to take responsibility for one’s own actions and for the consequences of these actions
- is able to work according to the ethical principles of the subject field
- is able to take other people into account in one’s actions
- is able to apply the principles of equality
- is able to apply the principles of sustainable development
- is capable of social influencing using one’s know-how and based on ethical values |
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x
Quality control competence
- Knowledge of the typical field-related quality control systems
- Understanding of quality-control and the requirements of quality-control systems. |
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x
Collection competence
A Bachelor of Business Administration; understands various contents of information and ability to choose relevant sources of information to meet the needs of the patron; has command of the principles and methods for forming and developing collections or various types of patron groups. |
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| KH18APEKYT |
Entrepreneurship and RDI Activities in the Branch of Culture |
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10 |
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| KH00AYT10 |
Introduction to Marketing |
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3 |
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3 |
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x
Ethical competence
- is able to take responsibility for one’s own actions and for the consequences of these actions
- is able to work according to the ethical principles of the subject field
- is able to take other people into account in one’s actions
- is able to apply the principles of equality
- is able to apply the principles of sustainable development
- is capable of social influencing using one’s know-how and based on ethical values |
x
Working community competence
- is able to operate as a member of a work community
- is able to operate in communicative and interactive situations in working life
- is able to utilize information and communications technology in one’s subject field
- knows the working life in one’s subject field and is able to create personal contacts in working life and to operate in professional networks
- is capable of decision making in unpredicted situations
- is able to apply the principles of organizational management and leadership in working life and has abilities for supervision tasks
- possesses entrepreneurial skills |
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x
Entrepreneurial competence
- Understanding of the interaction involved in the operations in a company and the business environment, and of the concept of entrepreneurship and the entrepreneurial way of working.
- Understanding of the principles associated with a profitable business, and ability to analyse the operations and risks in a business. |
x
Quality control competence
- Knowledge of the typical field-related quality control systems
- Understanding of quality-control and the requirements of quality-control systems. |
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x
Customer competence
A Bachelor of Business Administration; has command of the social skills needed to serve library patrons and carry out activities in the work community; has command of the skills needed to guide and instruct patrons. |
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| KH00AYT20 |
Introduction to Business Management |
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3 |
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3 |
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x
Ethical competence
- is able to take responsibility for one’s own actions and for the consequences of these actions
- is able to work according to the ethical principles of the subject field
- is able to take other people into account in one’s actions
- is able to apply the principles of equality
- is able to apply the principles of sustainable development
- is capable of social influencing using one’s know-how and based on ethical values |
x
Working community competence
- is able to operate as a member of a work community
- is able to operate in communicative and interactive situations in working life
- is able to utilize information and communications technology in one’s subject field
- knows the working life in one’s subject field and is able to create personal contacts in working life and to operate in professional networks
- is capable of decision making in unpredicted situations
- is able to apply the principles of organizational management and leadership in working life and has abilities for supervision tasks
- possesses entrepreneurial skills |
x
Innovation competence
- is able to conduct research, development and innovation projects applying the existing knowledge and methods of the field
- is able to work in projects
- is capable of creative problem solving and development of working methods
- is able to find customer-oriented, sustainable and profitable solutions |
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x
Entrepreneurial competence
- Understanding of the interaction involved in the operations in a company and the business environment, and of the concept of entrepreneurship and the entrepreneurial way of working.
- Understanding of the principles associated with a profitable business, and ability to analyse the operations and risks in a business. |
x
Quality control competence
- Knowledge of the typical field-related quality control systems
- Understanding of quality-control and the requirements of quality-control systems. |
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x
Customer competence
A Bachelor of Business Administration; has command of the social skills needed to serve library patrons and carry out activities in the work community; has command of the skills needed to guide and instruct patrons. |
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| KH00AYT30 |
Research Methods |
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2 |
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2 |
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x
Learning competence
- is able to self-evaluate and develop one’s competence and learning style orientation
- is able to retrieve and analyze information and evaluate it critically
- is capable of taking responsibility for collaborative learning and sharing knowledge in teams |
x
Ethical competence
- is able to take responsibility for one’s own actions and for the consequences of these actions
- is able to work according to the ethical principles of the subject field
- is able to take other people into account in one’s actions
- is able to apply the principles of equality
- is able to apply the principles of sustainable development
- is capable of social influencing using one’s know-how and based on ethical values |
x
Working community competence
- is able to operate as a member of a work community
- is able to operate in communicative and interactive situations in working life
- is able to utilize information and communications technology in one’s subject field
- knows the working life in one’s subject field and is able to create personal contacts in working life and to operate in professional networks
- is capable of decision making in unpredicted situations
- is able to apply the principles of organizational management and leadership in working life and has abilities for supervision tasks
- possesses entrepreneurial skills |
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x
Quality control competence
- Knowledge of the typical field-related quality control systems
- Understanding of quality-control and the requirements of quality-control systems. |
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| KH00AYT31 |
Project Management |
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2 |
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2 |
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x
Working community competence
- is able to operate as a member of a work community
- is able to operate in communicative and interactive situations in working life
- is able to utilize information and communications technology in one’s subject field
- knows the working life in one’s subject field and is able to create personal contacts in working life and to operate in professional networks
- is capable of decision making in unpredicted situations
- is able to apply the principles of organizational management and leadership in working life and has abilities for supervision tasks
- possesses entrepreneurial skills |
x
Innovation competence
- is able to conduct research, development and innovation projects applying the existing knowledge and methods of the field
- is able to work in projects
- is capable of creative problem solving and development of working methods
- is able to find customer-oriented, sustainable and profitable solutions |
x
Internationalization competence
-possesses communicative competence necessary for one’s work and for professional development in the subject field
- is able to operate in a multicultural environment
- takes into account the effects of and opportunities for internationalization development in one’s own field |
x
Entrepreneurial competence
- Understanding of the interaction involved in the operations in a company and the business environment, and of the concept of entrepreneurship and the entrepreneurial way of working.
- Understanding of the principles associated with a profitable business, and ability to analyse the operations and risks in a business. |
x
Quality control competence
- Knowledge of the typical field-related quality control systems
- Understanding of quality-control and the requirements of quality-control systems. |
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| AMMATTI18 |
PROFESSIONAL STUDIES |
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115 |
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| KH18KIYH1 |
Libraries in the Society |
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| KH18KIYH01 |
Developing Libraries |
4 |
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3 |
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6 |
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13 |
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x
Ethical competence
- is able to take responsibility for one’s own actions and for the consequences of these actions
- is able to work according to the ethical principles of the subject field
- is able to take other people into account in one’s actions
- is able to apply the principles of equality
- is able to apply the principles of sustainable development
- is capable of social influencing using one’s know-how and based on ethical values |
x
Working community competence
- is able to operate as a member of a work community
- is able to operate in communicative and interactive situations in working life
- is able to utilize information and communications technology in one’s subject field
- knows the working life in one’s subject field and is able to create personal contacts in working life and to operate in professional networks
- is capable of decision making in unpredicted situations
- is able to apply the principles of organizational management and leadership in working life and has abilities for supervision tasks
- possesses entrepreneurial skills |
x
Innovation competence
- is able to conduct research, development and innovation projects applying the existing knowledge and methods of the field
- is able to work in projects
- is capable of creative problem solving and development of working methods
- is able to find customer-oriented, sustainable and profitable solutions |
x
Internationalization competence
-possesses communicative competence necessary for one’s work and for professional development in the subject field
- is able to operate in a multicultural environment
- takes into account the effects of and opportunities for internationalization development in one’s own field |
x
Entrepreneurial competence
- Understanding of the interaction involved in the operations in a company and the business environment, and of the concept of entrepreneurship and the entrepreneurial way of working.
- Understanding of the principles associated with a profitable business, and ability to analyse the operations and risks in a business. |
x
Quality control competence
- Knowledge of the typical field-related quality control systems
- Understanding of quality-control and the requirements of quality-control systems. |
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x
Customer competence
A Bachelor of Business Administration; has command of the social skills needed to serve library patrons and carry out activities in the work community; has command of the skills needed to guide and instruct patrons. |
|
|
|
| KH18KIYH03 |
Leadership in Libraries |
|
|
3 |
4 |
|
|
4 |
|
|
11 |
|
|
x
Ethical competence
- is able to take responsibility for one’s own actions and for the consequences of these actions
- is able to work according to the ethical principles of the subject field
- is able to take other people into account in one’s actions
- is able to apply the principles of equality
- is able to apply the principles of sustainable development
- is capable of social influencing using one’s know-how and based on ethical values |
x
Working community competence
- is able to operate as a member of a work community
- is able to operate in communicative and interactive situations in working life
- is able to utilize information and communications technology in one’s subject field
- knows the working life in one’s subject field and is able to create personal contacts in working life and to operate in professional networks
- is capable of decision making in unpredicted situations
- is able to apply the principles of organizational management and leadership in working life and has abilities for supervision tasks
- possesses entrepreneurial skills |
|
|
x
Entrepreneurial competence
- Understanding of the interaction involved in the operations in a company and the business environment, and of the concept of entrepreneurship and the entrepreneurial way of working.
- Understanding of the principles associated with a profitable business, and ability to analyse the operations and risks in a business. |
|
|
|
|
x
Customer competence
A Bachelor of Business Administration; has command of the social skills needed to serve library patrons and carry out activities in the work community; has command of the skills needed to guide and instruct patrons. |
|
|
|
| KH18FAFI |
Fiction and Non-fiction as Material |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| KH18FAFI01 |
Non-fiction |
4 |
4 |
|
|
|
|
|
|
|
8 |
|
|
x
Ethical competence
- is able to take responsibility for one’s own actions and for the consequences of these actions
- is able to work according to the ethical principles of the subject field
- is able to take other people into account in one’s actions
- is able to apply the principles of equality
- is able to apply the principles of sustainable development
- is capable of social influencing using one’s know-how and based on ethical values |
|
|
|
x
Entrepreneurial competence
- Understanding of the interaction involved in the operations in a company and the business environment, and of the concept of entrepreneurship and the entrepreneurial way of working.
- Understanding of the principles associated with a profitable business, and ability to analyse the operations and risks in a business. |
x
Quality control competence
- Knowledge of the typical field-related quality control systems
- Understanding of quality-control and the requirements of quality-control systems. |
x
Organising knowledge competence
A Bachelor of Business Administration:
- understands the processes involved in the creation of information and publications
- is able to describe and store various types of documents for those who need them. |
|
|
x
Customer competence
A Bachelor of Business Administration; has command of the social skills needed to serve library patrons and carry out activities in the work community; has command of the skills needed to guide and instruct patrons. |
x
Collection competence
A Bachelor of Business Administration; understands various contents of information and ability to choose relevant sources of information to meet the needs of the patron; has command of the principles and methods for forming and developing collections or various types of patron groups. |
|
|
| KH18FAFI02 |
Fiction |
|
5 |
|
4 |
|
|
|
|
|
9 |
|
|
|
|
|
|
|
|
x
Organising knowledge competence
A Bachelor of Business Administration:
- understands the processes involved in the creation of information and publications
- is able to describe and store various types of documents for those who need them. |
|
|
x
Customer competence
A Bachelor of Business Administration; has command of the social skills needed to serve library patrons and carry out activities in the work community; has command of the skills needed to guide and instruct patrons. |
x
Collection competence
A Bachelor of Business Administration; understands various contents of information and ability to choose relevant sources of information to meet the needs of the patron; has command of the principles and methods for forming and developing collections or various types of patron groups. |
|
|
| KH18ASTP1 |
Information Service |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| KH18ASTP04 |
Customers, Media and Libraries |
6 |
|
5 |
|
|
|
|
|
|
11 |
|
x
Learning competence
- is able to self-evaluate and develop one’s competence and learning style orientation
- is able to retrieve and analyze information and evaluate it critically
- is capable of taking responsibility for collaborative learning and sharing knowledge in teams |
x
Ethical competence
- is able to take responsibility for one’s own actions and for the consequences of these actions
- is able to work according to the ethical principles of the subject field
- is able to take other people into account in one’s actions
- is able to apply the principles of equality
- is able to apply the principles of sustainable development
- is capable of social influencing using one’s know-how and based on ethical values |
|
|
|
x
Entrepreneurial competence
- Understanding of the interaction involved in the operations in a company and the business environment, and of the concept of entrepreneurship and the entrepreneurial way of working.
- Understanding of the principles associated with a profitable business, and ability to analyse the operations and risks in a business. |
|
x
Organising knowledge competence
A Bachelor of Business Administration:
- understands the processes involved in the creation of information and publications
- is able to describe and store various types of documents for those who need them. |
|
x
Information systems competence
A Bachelor of Business Administration:
- understands the library network
- has knowledge of and is able to use computer equipment and data-processing systems for planned library and information services. |
x
Customer competence
A Bachelor of Business Administration; has command of the social skills needed to serve library patrons and carry out activities in the work community; has command of the skills needed to guide and instruct patrons. |
|
|
|
| KH18ASTP02 |
Information Storage and Retrieval |
4 |
5 |
6 |
|
|
6 |
|
|
|
21 |
|
x
Learning competence
- is able to self-evaluate and develop one’s competence and learning style orientation
- is able to retrieve and analyze information and evaluate it critically
- is capable of taking responsibility for collaborative learning and sharing knowledge in teams |
x
Ethical competence
- is able to take responsibility for one’s own actions and for the consequences of these actions
- is able to work according to the ethical principles of the subject field
- is able to take other people into account in one’s actions
- is able to apply the principles of equality
- is able to apply the principles of sustainable development
- is capable of social influencing using one’s know-how and based on ethical values |
|
|
x
Internationalization competence
-possesses communicative competence necessary for one’s work and for professional development in the subject field
- is able to operate in a multicultural environment
- takes into account the effects of and opportunities for internationalization development in one’s own field |
|
x
Quality control competence
- Knowledge of the typical field-related quality control systems
- Understanding of quality-control and the requirements of quality-control systems. |
x
Organising knowledge competence
A Bachelor of Business Administration:
- understands the processes involved in the creation of information and publications
- is able to describe and store various types of documents for those who need them. |
x
Information seeking competence
A Bachelor of Business Administration:
- understands the principles of the information acquisition process
- is able to find information utilising various database systems and sources to meet the needs of patrons. |
x
Information systems competence
A Bachelor of Business Administration:
- understands the library network
- has knowledge of and is able to use computer equipment and data-processing systems for planned library and information services. |
x
Customer competence
A Bachelor of Business Administration; has command of the social skills needed to serve library patrons and carry out activities in the work community; has command of the skills needed to guide and instruct patrons. |
x
Collection competence
A Bachelor of Business Administration; understands various contents of information and ability to choose relevant sources of information to meet the needs of the patron; has command of the principles and methods for forming and developing collections or various types of patron groups. |
|
|
| KH18ASTP05 |
Information Systems |
3 |
|
|
5 |
|
4 |
|
|
|
12 |
|
x
Learning competence
- is able to self-evaluate and develop one’s competence and learning style orientation
- is able to retrieve and analyze information and evaluate it critically
- is capable of taking responsibility for collaborative learning and sharing knowledge in teams |
x
Ethical competence
- is able to take responsibility for one’s own actions and for the consequences of these actions
- is able to work according to the ethical principles of the subject field
- is able to take other people into account in one’s actions
- is able to apply the principles of equality
- is able to apply the principles of sustainable development
- is capable of social influencing using one’s know-how and based on ethical values |
|
|
|
|
x
Quality control competence
- Knowledge of the typical field-related quality control systems
- Understanding of quality-control and the requirements of quality-control systems. |
x
Organising knowledge competence
A Bachelor of Business Administration:
- understands the processes involved in the creation of information and publications
- is able to describe and store various types of documents for those who need them. |
x
Information seeking competence
A Bachelor of Business Administration:
- understands the principles of the information acquisition process
- is able to find information utilising various database systems and sources to meet the needs of patrons. |
x
Information systems competence
A Bachelor of Business Administration:
- understands the library network
- has knowledge of and is able to use computer equipment and data-processing systems for planned library and information services. |
|
|
|
|
| KH18OTPRO1 |
Final Thesis Process |
|
|
|
|
|
|
|
|
|
5 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| KH18OTPRO02 |
Research Methods 2 |
|
|
|
|
|
3 |
|
|
|
3 |
|
x
Learning competence
- is able to self-evaluate and develop one’s competence and learning style orientation
- is able to retrieve and analyze information and evaluate it critically
- is capable of taking responsibility for collaborative learning and sharing knowledge in teams |
x
Ethical competence
- is able to take responsibility for one’s own actions and for the consequences of these actions
- is able to work according to the ethical principles of the subject field
- is able to take other people into account in one’s actions
- is able to apply the principles of equality
- is able to apply the principles of sustainable development
- is capable of social influencing using one’s know-how and based on ethical values |
|
|
|
|
x
Quality control competence
- Knowledge of the typical field-related quality control systems
- Understanding of quality-control and the requirements of quality-control systems. |
x
Organising knowledge competence
A Bachelor of Business Administration:
- understands the processes involved in the creation of information and publications
- is able to describe and store various types of documents for those who need them. |
x
Information seeking competence
A Bachelor of Business Administration:
- understands the principles of the information acquisition process
- is able to find information utilising various database systems and sources to meet the needs of patrons. |
|
|
|
|
|
| KH18CPTU020 |
Thesis seminar |
|
|
|
0.5 |
|
0.5 |
1 |
|
|
2 |
|
x
Learning competence
- is able to self-evaluate and develop one’s competence and learning style orientation
- is able to retrieve and analyze information and evaluate it critically
- is capable of taking responsibility for collaborative learning and sharing knowledge in teams |
x
Ethical competence
- is able to take responsibility for one’s own actions and for the consequences of these actions
- is able to work according to the ethical principles of the subject field
- is able to take other people into account in one’s actions
- is able to apply the principles of equality
- is able to apply the principles of sustainable development
- is capable of social influencing using one’s know-how and based on ethical values |
|
|
|
|
x
Quality control competence
- Knowledge of the typical field-related quality control systems
- Understanding of quality-control and the requirements of quality-control systems. |
|
|
|
|
|
|
|
| SUUNTA18 |
ADVANCED STUDIES |
|
|
|
10 |
|
15 |
|
|
|
25 |
|
|
|
|
|
|
|
|
|
x
Information seeking competence
A Bachelor of Business Administration:
- understands the principles of the information acquisition process
- is able to find information utilising various database systems and sources to meet the needs of patrons. |
|
x
Customer competence
A Bachelor of Business Administration; has command of the social skills needed to serve library patrons and carry out activities in the work community; has command of the skills needed to guide and instruct patrons. |
|
|
|
| KH18KIPE01 |
Library Pedagogics |
|
|
|
|
|
|
|
|
|
25 |
|
x
Learning competence
- is able to self-evaluate and develop one’s competence and learning style orientation
- is able to retrieve and analyze information and evaluate it critically
- is capable of taking responsibility for collaborative learning and sharing knowledge in teams |
|
x
Working community competence
- is able to operate as a member of a work community
- is able to operate in communicative and interactive situations in working life
- is able to utilize information and communications technology in one’s subject field
- knows the working life in one’s subject field and is able to create personal contacts in working life and to operate in professional networks
- is capable of decision making in unpredicted situations
- is able to apply the principles of organizational management and leadership in working life and has abilities for supervision tasks
- possesses entrepreneurial skills |
x
Innovation competence
- is able to conduct research, development and innovation projects applying the existing knowledge and methods of the field
- is able to work in projects
- is capable of creative problem solving and development of working methods
- is able to find customer-oriented, sustainable and profitable solutions |
|
|
|
x
Organising knowledge competence
A Bachelor of Business Administration:
- understands the processes involved in the creation of information and publications
- is able to describe and store various types of documents for those who need them. |
x
Information seeking competence
A Bachelor of Business Administration:
- understands the principles of the information acquisition process
- is able to find information utilising various database systems and sources to meet the needs of patrons. |
|
x
Customer competence
A Bachelor of Business Administration; has command of the social skills needed to serve library patrons and carry out activities in the work community; has command of the skills needed to guide and instruct patrons. |
|
|
|
| KH18KIKU01 |
Literature and Culture |
|
|
|
|
|
|
|
|
|
25 |
|
|
|
|
|
x
Internationalization competence
-possesses communicative competence necessary for one’s work and for professional development in the subject field
- is able to operate in a multicultural environment
- takes into account the effects of and opportunities for internationalization development in one’s own field |
|
x
Quality control competence
- Knowledge of the typical field-related quality control systems
- Understanding of quality-control and the requirements of quality-control systems. |
x
Organising knowledge competence
A Bachelor of Business Administration:
- understands the processes involved in the creation of information and publications
- is able to describe and store various types of documents for those who need them. |
x
Information seeking competence
A Bachelor of Business Administration:
- understands the principles of the information acquisition process
- is able to find information utilising various database systems and sources to meet the needs of patrons. |
|
x
Customer competence
A Bachelor of Business Administration; has command of the social skills needed to serve library patrons and carry out activities in the work community; has command of the skills needed to guide and instruct patrons. |
x
Collection competence
A Bachelor of Business Administration; understands various contents of information and ability to choose relevant sources of information to meet the needs of the patron; has command of the principles and methods for forming and developing collections or various types of patron groups. |
|
|
| KH18TJPA01 |
Information Systems |
|
|
|
|
|
|
|
|
|
25 |
|
|
|
|
|
|
x
Entrepreneurial competence
- Understanding of the interaction involved in the operations in a company and the business environment, and of the concept of entrepreneurship and the entrepreneurial way of working.
- Understanding of the principles associated with a profitable business, and ability to analyse the operations and risks in a business. |
x
Quality control competence
- Knowledge of the typical field-related quality control systems
- Understanding of quality-control and the requirements of quality-control systems. |
x
Organising knowledge competence
A Bachelor of Business Administration:
- understands the processes involved in the creation of information and publications
- is able to describe and store various types of documents for those who need them. |
|
x
Information systems competence
A Bachelor of Business Administration:
- understands the library network
- has knowledge of and is able to use computer equipment and data-processing systems for planned library and information services. |
x
Customer competence
A Bachelor of Business Administration; has command of the social skills needed to serve library patrons and carry out activities in the work community; has command of the skills needed to guide and instruct patrons. |
|
|
|
| KH18MULI01 |
Multicultural Libraries |
|
|
|
|
|
|
|
|
|
25 |
|
|
|
x
Working community competence
- is able to operate as a member of a work community
- is able to operate in communicative and interactive situations in working life
- is able to utilize information and communications technology in one’s subject field
- knows the working life in one’s subject field and is able to create personal contacts in working life and to operate in professional networks
- is capable of decision making in unpredicted situations
- is able to apply the principles of organizational management and leadership in working life and has abilities for supervision tasks
- possesses entrepreneurial skills |
x
Innovation competence
- is able to conduct research, development and innovation projects applying the existing knowledge and methods of the field
- is able to work in projects
- is capable of creative problem solving and development of working methods
- is able to find customer-oriented, sustainable and profitable solutions |
x
Internationalization competence
-possesses communicative competence necessary for one’s work and for professional development in the subject field
- is able to operate in a multicultural environment
- takes into account the effects of and opportunities for internationalization development in one’s own field |
|
|
|
|
|
x
Customer competence
A Bachelor of Business Administration; has command of the social skills needed to serve library patrons and carry out activities in the work community; has command of the skills needed to guide and instruct patrons. |
x
Collection competence
A Bachelor of Business Administration; understands various contents of information and ability to choose relevant sources of information to meet the needs of the patron; has command of the principles and methods for forming and developing collections or various types of patron groups. |
|
|
| VAPVAL18 |
FREE-CHOICE STUDIES |
|
5 |
2 |
|
|
|
3 |
|
|
10 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| TYOHARJ18 |
PRACTICAL TRAINING |
|
|
|
|
|
|
|
|
|
30 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| KH18HYTH120 |
Practical Training |
|
|
|
|
30 |
|
|
|
|
30 |
|
x
Learning competence
- is able to self-evaluate and develop one’s competence and learning style orientation
- is able to retrieve and analyze information and evaluate it critically
- is capable of taking responsibility for collaborative learning and sharing knowledge in teams |
x
Ethical competence
- is able to take responsibility for one’s own actions and for the consequences of these actions
- is able to work according to the ethical principles of the subject field
- is able to take other people into account in one’s actions
- is able to apply the principles of equality
- is able to apply the principles of sustainable development
- is capable of social influencing using one’s know-how and based on ethical values |
x
Working community competence
- is able to operate as a member of a work community
- is able to operate in communicative and interactive situations in working life
- is able to utilize information and communications technology in one’s subject field
- knows the working life in one’s subject field and is able to create personal contacts in working life and to operate in professional networks
- is capable of decision making in unpredicted situations
- is able to apply the principles of organizational management and leadership in working life and has abilities for supervision tasks
- possesses entrepreneurial skills |
|
x
Internationalization competence
-possesses communicative competence necessary for one’s work and for professional development in the subject field
- is able to operate in a multicultural environment
- takes into account the effects of and opportunities for internationalization development in one’s own field |
|
|
|
x
Information seeking competence
A Bachelor of Business Administration:
- understands the principles of the information acquisition process
- is able to find information utilising various database systems and sources to meet the needs of patrons. |
x
Information systems competence
A Bachelor of Business Administration:
- understands the library network
- has knowledge of and is able to use computer equipment and data-processing systems for planned library and information services. |
x
Customer competence
A Bachelor of Business Administration; has command of the social skills needed to serve library patrons and carry out activities in the work community; has command of the skills needed to guide and instruct patrons. |
x
Collection competence
A Bachelor of Business Administration; understands various contents of information and ability to choose relevant sources of information to meet the needs of the patron; has command of the principles and methods for forming and developing collections or various types of patron groups. |
|
|
| OPINKYPS18 |
THESIS AND MATURITY EXAMINATION |
|
|
|
|
|
|
|
|
|
15 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| KH18FYOT200 |
Thesis |
|
|
|
|
|
|
15 |
|
|
15 |
|
x
Learning competence
- is able to self-evaluate and develop one’s competence and learning style orientation
- is able to retrieve and analyze information and evaluate it critically
- is capable of taking responsibility for collaborative learning and sharing knowledge in teams |
x
Ethical competence
- is able to take responsibility for one’s own actions and for the consequences of these actions
- is able to work according to the ethical principles of the subject field
- is able to take other people into account in one’s actions
- is able to apply the principles of equality
- is able to apply the principles of sustainable development
- is capable of social influencing using one’s know-how and based on ethical values |
|
x
Innovation competence
- is able to conduct research, development and innovation projects applying the existing knowledge and methods of the field
- is able to work in projects
- is capable of creative problem solving and development of working methods
- is able to find customer-oriented, sustainable and profitable solutions |
x
Internationalization competence
-possesses communicative competence necessary for one’s work and for professional development in the subject field
- is able to operate in a multicultural environment
- takes into account the effects of and opportunities for internationalization development in one’s own field |
|
x
Quality control competence
- Knowledge of the typical field-related quality control systems
- Understanding of quality-control and the requirements of quality-control systems. |
x
Organising knowledge competence
A Bachelor of Business Administration:
- understands the processes involved in the creation of information and publications
- is able to describe and store various types of documents for those who need them. |
x
Information seeking competence
A Bachelor of Business Administration:
- understands the principles of the information acquisition process
- is able to find information utilising various database systems and sources to meet the needs of patrons. |
|
|
|
|
|
| KH18FYOT100 |
Maturity Examination |
|
|
|
|
|
|
0 |
|
|
|
|
x
Learning competence
- is able to self-evaluate and develop one’s competence and learning style orientation
- is able to retrieve and analyze information and evaluate it critically
- is capable of taking responsibility for collaborative learning and sharing knowledge in teams |
x
Ethical competence
- is able to take responsibility for one’s own actions and for the consequences of these actions
- is able to work according to the ethical principles of the subject field
- is able to take other people into account in one’s actions
- is able to apply the principles of equality
- is able to apply the principles of sustainable development
- is capable of social influencing using one’s know-how and based on ethical values |
|
|
|
|
|
|
|
|
|
|
|
|
Curricula description
| |
|---|
| Degree program |
|---|
| KIKO Degree Programme in Library and Information Services |
| Â |
| |
|---|
| Annual Themes |
|---|
| |
|---|
| Competencies |
|---|
| Y1 Learning competence |
- is able to self-evaluate and develop one’s competence and learning style orientation
- is able to retrieve and analyze information and evaluate it critically
- is capable of taking responsibility for collaborative learning and sharing knowledge in teams |
| Y2 Ethical competence |
- is able to take responsibility for one’s own actions and for the consequences of these actions
- is able to work according to the ethical principles of the subject field
- is able to take other people into account in one’s actions
- is able to apply the principles of equality
- is able to apply the principles of sustainable development
- is capable of social influencing using one’s know-how and based on ethical values |
| Y3 Working community competence |
- is able to operate as a member of a work community
- is able to operate in communicative and interactive situations in working life
- is able to utilize information and communications technology in one’s subject field
- knows the working life in one’s subject field and is able to create personal contacts in working life and to operate in professional networks
- is capable of decision making in unpredicted situations
- is able to apply the principles of organizational management and leadership in working life and has abilities for supervision tasks
- possesses entrepreneurial skills |
| Y4 Innovation competence |
- is able to conduct research, development and innovation projects applying the existing knowledge and methods of the field
- is able to work in projects
- is capable of creative problem solving and development of working methods
- is able to find customer-oriented, sustainable and profitable solutions |
| Y5 Internationalization competence |
-possesses communicative competence necessary for one’s work and for professional development in the subject field
- is able to operate in a multicultural environment
- takes into account the effects of and opportunities for internationalization development in one’s own field |
| Y6 Entrepreneurial competence |
- Understanding of the interaction involved in the operations in a company and the business environment, and of the concept of entrepreneurship and the entrepreneurial way of working.
- Understanding of the principles associated with a profitable business, and ability to analyse the operations and risks in a business. |
| Y7 Quality control competence |
- Knowledge of the typical field-related quality control systems
- Understanding of quality-control and the requirements of quality-control systems. |
| 181 Organising knowledge competence |
A Bachelor of Business Administration:
- understands the processes involved in the creation of information and publications
- is able to describe and store various types of documents for those who need them. |
| 182 Information seeking competence |
A Bachelor of Business Administration:
- understands the principles of the information acquisition process
- is able to find information utilising various database systems and sources to meet the needs of patrons. |
| 183 Information systems competence |
A Bachelor of Business Administration:
- understands the library network
- has knowledge of and is able to use computer equipment and data-processing systems for planned library and information services. |
| 184 Customer competence |
| A Bachelor of Business Administration; has command of the social skills needed to serve library patrons and carry out activities in the work community; has command of the skills needed to guide and instruct patrons. |
| 185 Collection competence |
| A Bachelor of Business Administration; understands various contents of information and ability to choose relevant sources of information to meet the needs of the patron; has command of the principles and methods for forming and developing collections or various types of patron groups. |