Financial Management
| Structure Type: | Course |
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| Code: | KD19DVLA22 |
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| Type: | Compulsory |
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| Level: | Bachelor |
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| Credits: | 3.0 points |
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| Responsible Teacher: | Palomäki, Juhani |
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| Teacher Team: | Palomäki, Juhani |
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| Language of Instruction: | English |
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Learning Outcomes
Students know accounting management in theory and in practice and corporate finances with an emphasis on long-term financing. Students are competent in utilizing accounting information as a tool in decision-making pertaining corporate finances and in managing the performance of an organization.
Student's Workload
- lectures 24 h
- group work 12 h
- independent work 45 h
Prerequisites / Recommended Optional Courses
Basics of Accounting
Contents
- Identification and measurement
- Financial statement analysis
- Cost-volume-profit analysis
- Long-term financial policy
- Financial structure
- Valuation of stocks and bonds
- Investments and financial decisions
- Options
Recommended or Required Reading
- Brigham & Ehrhardt: Financial Management (2008 or newer)
- material provided by lecturer
Mode of Delivery / Planned Learning Activities and Teaching Methods
- lectures
- group work
- independent work
Assessment Criteria
Exellent (5): The student is able to evaluate and analyze the profitability and financial status of a company on the basis of the financial statements. Students know the basic principles, tasks and areas of utilisation of management accounting in a company. Students are also able to draw up financial calculations on the basis of long-term financing.
Good (4-3): The student is able to evaluate and analyze the profitability and financial status of a company on the basis of the financial statements and key ratios given. The student knows how to use, for example, cost-colume-profit analysis as a tool to measure company profitability. Students are also able to draw up basic financial calculations on the basis of long-term financing.
Satisfactory (2-1): The student is able to evaluate the profitability and financial status of a company on the basis of the key ratios given. Students are also able to draw up some basic financial calculations. Students know the basic principles of management accounting.
Assessment Methods
- exam 40 %
- group work 30 %
- essay 30 %
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